🔥 S’mores Crescent Roll-Ups 🌙 — The Ultimate Campfire-Inspired Dessert Made Easy
When you crave the ooey-gooey goodness of a classic campfire s’more, but don’t have a fire pit or the patience to roast marshmallows, these S’mores Crescent Roll-Ups come to the rescue!
This recipe combines flaky, buttery crescent roll dough with melted milk chocolate, gooey marshmallows, and a graham cracker crunch — all baked to golden perfection. They’re portable, fun to make, and absolutely irresistible. Whether you’re baking with kids, planning a movie-night treat, or hosting a cozy gathering, these roll-ups bring the nostalgic flavor of s’mores right to your kitchen — no campfire required! 🔥🍫🌙
🍫 Why You’ll Love S’mores Crescent Roll-Ups
✅ Quick and easy: Only 5 ingredients and ready in under 20 minutes.
✅ Mess-free s’mores: No sticky fingers or burnt marshmallows.
✅ Kid-approved: Perfect for family baking or sleepovers.
✅ Customizable: Add peanut butter, Nutella, or caramel for a twist.
✅ Perfect anytime dessert: Ideal for holidays, parties, or cozy nights in.
🧾 Ingredients
For the Crescent Roll-Ups
- 1 (8-ounce) can refrigerated crescent roll dough
- 4 full-size milk chocolate bars, broken into small rectangles (or ½ cup chocolate chips)
- 8 large marshmallows, halved crosswise
- 2 tablespoons graham cracker crumbs
Optional for Serving
- Melted chocolate or chocolate syrup for drizzling
👩🍳 Step-by-Step Instructions
Step 1: Prepare to Bake
Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper for easy cleanup.
Step 2: Assemble the Roll-Ups
Unroll the crescent dough and separate it into 8 triangles.
Place a chocolate piece and a marshmallow half near the wide end of each triangle.
Step 3: Roll and Seal
Gently roll up each crescent starting from the wide end, tucking the dough around the filling.
Pinch the seams tightly to seal — this prevents the marshmallow from oozing out during baking.
Step 4: Add the Topping
Arrange the sealed rolls on the prepared baking sheet.
Lightly sprinkle the tops with graham cracker crumbs, pressing gently so they stick.
Step 5: Bake
Bake for 10–12 minutes, or until the crescent rolls are puffed and deep golden brown.
The smell of toasted marshmallow and chocolate will fill your kitchen! 😍
Step 6: Cool and Serve
Let the roll-ups cool on the baking sheet for 2–3 minutes before serving.
The filling will be molten hot — patience pays off!
For an extra indulgent touch, drizzle melted chocolate over the top before serving.
🍪 Pro Tips for Perfect S’mores Crescent Roll-Ups
- Seal tightly: Marshmallows expand as they bake — sealing prevents leaks.
- Use parchment paper: Easy cleanup and prevents sticking.
- Try different chocolates: Dark chocolate or peanut butter cups add a gourmet twist.
- Reheat leftovers: Warm in the microwave for 10–15 seconds to restore gooey goodness.
- Add crunch: Sprinkle crushed nuts or cookie crumbs before baking.
🌈 Serving Suggestions
- Dust with powdered sugar or drizzle with caramel sauce.
- Serve with vanilla ice cream for the ultimate dessert.
- Cut into halves for party snacks or lunchbox treats.
- Enjoy warm with hot cocoa or coffee on a chilly night.
🧊 Storage Tips
- Refrigerate: Store leftovers in an airtight container for up to 3 days.
- Reheat: Warm in a 300°F (150°C) oven for 5 minutes or microwave for 10 seconds.
- Freeze: Freeze unbaked roll-ups for up to 1 month. Bake directly from frozen, adding 2–3 minutes to the baking time.
💬 Frequently Asked Questions (FAQ)
❓ Can I use mini marshmallows instead of large ones?
Yes! Use about 4–5 mini marshmallows per crescent. They melt more evenly and are easier to roll.
❓ What if my marshmallows leak out during baking?
That’s normal! Simply pinch the seams tightly before baking and cool slightly before removing from the tray.
❓ Can I use dark chocolate or white chocolate?
Absolutely! Try dark chocolate for a richer flavor or white chocolate for a creamy, sweet twist.
❓ Can I make these ahead of time?
Yes — assemble them a few hours in advance, cover, and refrigerate until ready to bake. Perfect for parties or holidays!
❓ How can I make them extra crispy?
Brush the tops lightly with melted butter before baking for a golden, flaky crust.
❓ Are S’mores Crescent Roll-Ups good for kids?
They’re a huge hit! Kids love assembling their own roll-ups — it’s like edible crafting. Just supervise the oven step since the filling gets hot.
🍫 The Sweetest Shortcut to Campfire Bliss
These S’mores Crescent Roll-Ups deliver all the nostalgic flavors of a traditional campfire treat — chocolate, marshmallow, and graham cracker — wrapped up in a warm, buttery crescent roll. They’re quick, fun, and endlessly satisfying.
Whether you’re making them for a family movie night, a fall gathering, or simply a cozy weekend dessert, these roll-ups prove that you don’t need a campfire to enjoy a perfect bite of s’mores magic. 🌙✨