There’s something magical about the first time you smell an authentic Torta Pasqualina baking in the oven. The buttery pastry, the soft spinach and ricotta filling, the way the warmth …

There’s something about a big bowl of creamy spinach shrimp fettuccine that just calms the whole day down. It’s the kind of meal you throw together when you’re tired but …

There’s something almost magical about a homemade chicken potpie bubbling away in the oven. The buttery crust, the creamy filling, the little puff of steam that escapes when you crack …

I swear, the first time I made these Puppy Chow Bars, my whole kitchen smelled like the after-school snacks I used to demolish as a kid — that mix of …

The first time I made this Caramel Apple Focaccia, I hadn’t planned on baking anything sweet. I was actually aiming for a simple olive oil focaccia for dinner—but then I …

The first time I made these Pumpkin Spice Cream Rolls, my entire kitchen smelled like someone had opened the door to fall. You know that warm, spicy cloud that always …